Cold-Smoking & Salt-Curing Meat, Fish, & Game

 
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A. D. Livingston
 
Price: $14.95 Pub Date: 10/05/2010 Format: Paperback
ISBN: 978-1-59921-982-0 Imprint: Lyons Press Trim: Pages: 192

Includes construction plans for a smokehouse and fifty recipes for smoked delicacies.