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Book results: 3 titles found |
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The New Native American Cuisine
Five-Star Recipes from the Chefs of Arizona's Kai Restaurant
The New Native American Cuisine is the first book to make this cuisine available to home cooks everywhere. Beautifully illustrated with rich full-color photographs of the resort and its restaurant... |
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| ISBN: 978-0-7627-4895-2 |
Pub Date: 09/01/2009 |
Price: $24.95 |
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The Sedona Table
Recipes from the Top Restaurants in Red Rock Country
Sumptuously illustrated with stunning color photography, The Sedona Table is the first book to introduce the wide variety of cuisine and chefs found in Red Rock Country. |
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| ISBN: 978-0-7627-4851-8 |
Pub Date: 03/17/2009 |
Price: $24.95 |
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The Southwest Table
Traditional Cuisine from Texas, New Mexico, and Arizona
A food-history cookbook celebrating the spirit and flavors of what is now the American Southwest.
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| ISBN: 978-0-7627-6392-4 |
Pub Date: 05/03/2011 |
Price: $29.95 |
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