Grilling and Campfire Cooking

Book Description

Maybe it's the fresh air or the smoky aroma...but we think just about everything tastes better when it's cooked over a fire!

For
Grilling and Campfire Cooking we've gathered plenty of easy recipes to enjoy year 'round. Your family will love Tangy Peach-Glazed Chicken, BBQ Bacon Cheeseburgers, Firecracker Shrimp and Barbecue Spareribs. Round out the menu with Campfire Potatoes and Tomato & Sweet Corn Salad.


Mustard & Herb Strip Steak is sure to convince the gang that you're a real grill-master and Kicked-Up Campfire Beans and Pan-Fried Corn Fritters will be hits at your next picnic. For dessert, try Grilled Pineapple Sundaes...yum!

Since it can't always be sunny weather, we have a few tricks to get that delicious cookout flavor even on rainy days. Slow-Cooked Kalua Pork and Broiled Honey Chicken are perfect for indoor and RV & camper cooking too. We've included plenty of helpful tips too. So...let's cook out tonight! Hardcover, 224 pages. (9-1/4" x 6-1/2")

About

From a mail-order company started by Vickie Hutchins and Jo Ann Martin at their kitchen tables, Gooseberry Patch has evolved into a powerful brand with a devoted following. With nearly 9 million books sold to date and recognition as a national bestselling publisher, the Columbus, Ohio company offers a selection more than 200 titles. Each is priced under $17 and geared toward today's time-strapped, budget-conscious family. Filled with easy & affordable recipes, books are compiled of recipes submitted by cooks across the country.